The Full Pour
What We
Drink Here
Dozens of beers, a serious bourbon program, house cocktails, and wine for the civilized. Kentucky is a Commonwealth — get it?
12 Lines Running
On Tap Tonight
Twelve handles of the good stuff, rotating seasonally. Hover to learn more about each pour.
ABV 4.2%
Guinness
Irish Stout
Roasted barley, coffee, and a silky nitrogen pour. The classic.
Dublin, Ireland
ABV 5.2%
Brooklyn Lager
American Amber Lager
Hoppy, malt-forward, and proudly local. Brooklyn in a glass.
Brooklyn, NY
ABV 4.4%
Yuengling Lager
American Amber Lager
America's oldest brewery. Amber, smooth, dependable.
Pottsville, PA
ABV 6.7%
Sixpoint Bengali IPA
India Pale Ale
Aggressive citrus hops, dry finish. Red Hook's finest.
Red Hook, Brooklyn
ABV 4.8%
Gaffel Kölsch
Kölsch
Light, crisp, and clean. Cologne's most-poured export.
Cologne, Germany
ABV 4.9%
Anchor Steam
California Common
A San Francisco icon. Toasty malt, gentle hops, totally unique.
San Francisco, CA
ABV 5.5%
Paulaner Weiss
Hefeweizen
Banana and clove. The quintessential Bavarian wheat beer.
Munich, Germany
ABV 4.9%
Jever Pilsner
German Pilsner
Intensely bitter, very dry. The sharpest pils you'll ever love.
Jever, Germany